The F-UJI Knowledge Base

FooDB database of food additives at University of Alberta

Property:Value:
name:semantic_resource/bioregistry.foodb.compound.n2t
labelFooDB database of food additives at University of Alberta
urihttps://f-uji.net/vocab/semantic_resource/bioregistry.foodb.compound.n2t
identifier

type: namespace
value: http://foodb.ca/compounds/

type: homepage
value: http://foodb.ca/foods

sourcebioregistry.io
field_of_science

biological sciences

F-UJI is a result of the FAIRsFAIR “Fostering FAIR Data Practices In Europe” project which received funding from the European Union’s Horizon 2020 project call H2020-INFRAEOSC-2018-2020 (grant agreement 831558).